This time we are preparing one of the oldest dishes in Berdavan, Conchol. This soup is a very easy and quick type of dish. In the past, when people lived on pure wheat, they ate a lot of bread and thought that it was possible to get such food as an alternation.
For the soup, you need bread so that you don’t throw away the bread leftovers , you can dry it, keep it and use it.
You will also need onion, oil, butter, eggs, salt, red hot pepper, black pepper and thyme. Watch the details of the preparation in the video. Bon Appetit